BRUNCH MENU
Sundays 10am-3pm
NOSHES
Glazed Apple Fritter
7
Chocolate Babka Muffin
4
Black and White Cookie
3
Beet Salad
Labneh, Radicchio, Citrus Supreme, Pistachio 7
Gem Lettuces
Benne Seed, Cucumber, Tomato, Feta 9
Potato Latkes
Apple, Sour Cream 4
Roasted Potatoes
Schmaltz 5
Noodle Kugel
Farmers Cheese, Raisin, Apple 6
Challah Toast with Butter
3
Liver Pate
Schmaltz, Gribenes, Toast* 11
Nueske’s Bakon
5
NYC BAGELS | Everything or Plain
Toasted
7
Schmear
Plain, Garlic & Onion, or Cultured Butter 9
Smoked Salmon
Cream Cheese, Capers, Red Onion, Herbs 14
Egg Salad
Capers, Mayonnaise, Chives 12
Whitefish Salad
Smoked Mayonnaise, Pickled Garlic, Celery 13
EGGS
Breakfast Sandwich
Egg, Avocado, Zhoug, Challah* 8
Baked Eggs
Roasted Lamb, Shakshuka, Tomato, Harissa* 14
Soft Scramble
Short Rib, Potato Fondue* 15
Omelette
Asparagus, Aji Amarillo Hollandaise 13
SPECIALTIES
Challah French Toast
Maple, Berry Compote 12
Rose’s Matzo Ball Soup
Roasted Chicken, Mirepoix, Dill 11
Pastrami on Rye
Whole Grain Mustard 15
Double Burger
Pastrami, Thousand Island, Cheddar, Pickles, Challah Bun* 16
Menu Subject to Change
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of a foodborne illness.